For over 40 years now (or over 1/3 of a century!), Chili’s® has been welcoming guests with our sizzling personality and serving up a good time, every time with incredible appetizers and entrees, thirst quenching drinks and decadent desserts. Along the way, we’ve fed a bunch of folks, hosted a ton of parties and had a lot of laughs.
Today, Chili’s has more than 1,500 restaurants in 33 countries and 2 territories around the world. A lot has changed since our early days in Dallas, Texas as a hamburger joint serving burgers in a basket and bowls of spicy “Texas Red Chili”. But we’re still hungry to bring you the big, bold flavors of our original down-home, Southwest American inspired brand. So you can still enjoy the mouthwatering burgers and margaritas that made us famous. Or you can sink your teeth into even more great bold American favorites like our legendary Baby Back Ribs, Sizzling Fajitas and Fire-Grilled Steaks. Of course, along with outstanding food, we’re still cooking up a whole lot of fun too.
That’s why after all this time you’ll find that. Chili’s is “ More Life Happens Here ”